Getting your garden spring-ready: 7 practical tips

Clearing and preparing the ground

The first step is to remove dry leaves, fallen branches and plant debris that have accumulated over winter. This clearing work allows the lawn and plants to receive adequate light and airflow. Take the opportunity to aerate the soil with a scarifier or aerator to improve water and nutrient absorption.

In community gardens with large lawn areas, Quick Servi carries out this preparation using professional machinery that delivers uniform results in a short time.

Pruning and lawn care

Spring is the ideal time to prune shrubs and hedges that have grown unevenly over winter. Correct pruning promotes healthy plant development and enhances the garden's overall appearance. The lawn should be cut as soon as it reaches 8–10 cm in height, maintaining a cutting height of between 4 and 6 cm.

Avoid over-pruning: removing more than a third of a plant in a single session can cause unnecessary stress and set back growth.

Fertilising and efficient irrigation

After winter, the soil needs a nutrient boost. Apply a balanced slow-release fertiliser to stimulate root growth and flowering. Also check the irrigation system: clean the drippers, look for leaks and programme the timer to match the needs of each garden zone.

Pest and disease prevention

Spring activates insects and fungi that can damage plants rapidly. Inspect the underside of leaves and stems for aphids, mealybugs or signs of powdery mildew. Applying preventive treatments at the start of the season is far more effective and cost-efficient than tackling a fully established infestation.